OMG Sweet Potato Fries
Prep time
Cook time
Total time
These sweet potato fries are simple yet irresistible. They are a perfect whole food snack for any time of the day!
Recipe type: Snack, Side Dish
Serves: 2-3
  • 1 very large sweet potato or 2 medium ones
  • 2 tbsp. coconut oil, melted
  • ½ tsp. turmeric powder
  • 1 tsp. cinnamon
  • ½ tsp. nutmeg
  • 1 tsp. sea salt
  1. Preheat oven at 350°F.
  2. Slice sweet potato(es) into strips. The thinner they are, the faster they'll cook and more crunchy they'll be on the edges. Sweet potato fries tend to be softer overall, but having thicker cut fries will ensure that they are more chewy, if that's what you desire.
  3. Coat the fries with oil and spices and mix well so all of the fries are covered thoroughly. You can adjust the spices according to personal preferences.
  4. Place on a cookie sheet or baking stone and spread out so none of them are overlapping.
  5. Place in the oven for 30-45 minutes, flipping them over about halfway through. Remember, the baking time really varies depending on how thick or thin you cut your fries. Just keep an eye on them, and take them out when they are golden brown around the edges.
Recipe by Edibly Educated at